2022 Raft 'Fleur Blanc', Dry Creek Valley, Sonoma, CaliforniaJennifer Reichardt, the owner and winemaker of Raft Wines, started making wine in 2016 when she realized that there is nothing better than the joy of sharing food and wine with loved ones. Her family raised ducks for the Sonoma restaurant industry. A "raft" is a dense flock of swimming birds (like ducks). Single vineyard. Organically farmed. Foot crushed. Fermented and aged in both plastic eggs and oak barrels and then blended. Unfined and unfiltered.